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Posted: September 20 2006 at 1:50pm |
I have the hard barlett pears...The hard brown ones...This year there small. Is there an easy way to core them.?
Do you peel them before you blanch them or after?
Thanks in advance for any help.
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happy,
my mother always makes perserves out of them. they are good. we have the hard kind too. my pear trees are old and just about dead.
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